If there’s anything that tourists ought to take advantage of when they find themselves in Davila, it is to try the abundant seafood. And these you can find at our grill house and restaurant.
The first secret that makes these dishes amazing is the fact they are fresh. Our locality has a considerable fishing industry known for supplying to other parts of the country. Because of that, we are able to serve dishes that are cooked with freshly caught fish.
We have various types of fishes and different ways of cooking them. We grill them, turn them into sinigang, make sashimi and kilawin, and we even have sweet & spicy tahong and hipon. Among these, sinigang is a favorite.
Those who want to try out something new but are not very familiar with different kinds of fishes need not fret. We display our grilled seafood in our ihawan. All you’d have to do is point out which one you’d like.
Seafood Menu
Sinigang
- Sinigang na Tuna
- Sinigang na Blue Marlin
- Sinigang na Malaga
- Sinigang na Talakitok
- Sinigang na Tangigue
- Sinigang na Hipon
Sashimi & Kilawin
- Tuna
- Blue Marlin
- Tangigue
Grilled
- Grilled Squid (Pusit)
- Grilled Catfish (Hito)
- Grilled Milkfish (Bangus)
- Grilled Pampano
- Grilled Tilapia
- Grilled Tuna
- Grilled Salmon
Sweet & Spicy
- Sweet & Spicy Tahong
- Sweet & Spicy Hipon
